Veg Tables is a whole-food plant based, nutritionist designed, and ayurvedic influenced pop-up catering service. Veg Tables events are interactive with conversation-café aspects, alongside the diverse, local, healthy food. Lunch and Dinner events will cycle through themes and include seasonal specialties. Guests will be prompted in-between courses to engage in creative activities. Live music may be hired when each event reaches 75% capacity.
At least 1 dinner and 1 lunch service each month, in partnership with Mary Jane’s Cooking School as well as Plant-Based Winnipeg group, among others.


Veg Tables Dinners –
2-hour dine-in experience. Full 3-course ticket with drink. Each dish packed with some of the best organic seasonal food with thoughtful Ayurvedic-influenced food combinations.
E-transfer for pre-purchasing your tickets (include Name(s), How many tickets, Contact Email and Phone #, and any Allergies) $45 each / 3 for $120
Coming up:
Veg Tables Lunches –
A more light-hearted experience. Some include special themes or combination activities.
EMAIL or TEXT to Pre-Order lunch meals (include your Name, # of tickets, Contact email and Phone, Dine-in or Pick-up to-go, and any Allergies) $25 each / ‘lunch for 5 deal’ = $100 –> You can also choose ‘to-go’ for a $1 packaging fee per serving*
See what we got planned –>

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